Here's a recipe I found that looks great, especially as the weather gets cooler. I hope to make it this weekend. The blog it comes from is wonderful. Check it out!
Make Your Someday Today!: Cream of WIld Mushroom Soup: Cream of Wild Mushroom Soup Serve 4 2 ounces (dry) mushroom blend. I used a blend of porcini, shiitake, oyster and black mushrooms. 8 ...
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